English muffin

here are MORE McDonald's foods:

Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, yellow corn meal, yellow corn flour, contains 2% or less of the following: wheat gluten, high fructose corn syrup, salt, sugar, calcium sulfate, soy flour, soy lecithin, distilled vinegar, Contains one or more of the following vegetable oils: soybean oil, canola oil, partially hydrogenated soybean oil, fractionated coconut oil, and fractionated palm oil, artificial and natural flavors (vegetable source), citric acid, calcium citrate, calcium carbonate, rice flour, sodium acid pyrophosphate, baking soda, monocalcium phosphate, fumaric acid, dough conditioners (may contain one or more of the following: ascorbic acid, DATEM, azodicarbonamide), calcium propionate & potassium sorbate (preservatives). Prepared with liquid margarine. CONTAINS: WHEAT AND SOY

Can you guess what that was? It was an English muffin!